Half Scottish, Half Japanese. Tempura Mars bar?

My photo
I began writing this blog in October 2010 as a new father documenting food in his family. Before I knew it, I was in the final of MasterChef 2012. Now cooking is no longer just a hobby.

Sunday, 24 October 2010

Hector, 4 weeks old

Sparko, in his duck suit, after roast lamb chez Neil

No comments:

Post a Comment